Barbacoa Tacos | $8.5
Slow braised beef in a guajillo pepper sauce served with chopped onion, fresh cilantro and queso fresco with lime.
Slow braised beef in a guajillo pepper sauce served with chopped onion, fresh cilantro and queso fresco with lime.
“Korean Style” Shrimp Tacos – Lightly dredged and fried then tossed in asian sauce. Served on flour tortillas topped with kimchi, shaved carrots and cucumber, finished with crushed peanuts, lemon aioli and cilantro.
Slow braised beef in a guajillo pepper sauce served with chopped onion, fresh cilantro and queso fresco with lime.
Try the Barbacoa Tacos paired with an apricot, peach and habanero mead, called the Swicy | 7.2% ABV.
Chili pasilla marinated pork topped with diced onion, fresh cilantro and grilled pineapple served on flour tortillas with a side of drunken sauce (guajillo peppers and Left Leg Lager). Enjoy three tacos to an order for $8.50.
Try today’s special paired with a refreshing handcrafted Mojito Mead!