Barbacoa Tacos | $8.5

Slow braised beef in a guajillo pepper sauce served with chopped onion, fresh cilantro and queso fresco with lime.

Korean Style Shrimp Tacos | $10.5

“Korean Style” Shrimp Tacos – Lightly dredged and fried then tossed in asian sauce. Served on flour tortillas topped with kimchi, shaved carrots and cucumber, finished with crushed peanuts, lemon aioli and cilantro.

Taco Tuesday Special | Brisket Tacos

Seasoned diced brisket on soft flour tortillas topped with queso fresco and house-made pico de gallo.

Two brisket tacos with rice and black beans | $8.5
Three brisket tacos | $8.5
Three brisket tacos with rice and black beans | $10

Carnitas Tacos | $8.5

Two flour tortillas topped with slow roasted citrus pork carnitas, pico de gallo, queso blanco and fresh cilantro. Served with a side of pigeon pea rice and black beans and drunken sauce.

Barbacoa Tacos | $8.5

Slow braised beef in a guajillo pepper sauce served with chopped onion, fresh cilantro and queso fresco with lime.

Taco Tuesday Special

Chili pasilla marinated pork topped with diced onion, fresh cilantro and grilled pineapple served on flour tortillas with a side of drunken sauce (guajillo peppers and Left Leg Lager). Enjoy three tacos to an order for $8.50.

Try today’s special paired with a refreshing handcrafted Mojito Mead!