Our Brews

Blood Orange IPA
  • Style: Fruited IPA
  • ABV: 6.5%
  • SRM: 4
  • IBU’s: 42

  • Appearance: Hazy Yellow
  • Aroma: Citrus, Blood Orange, Orange, Lemon
  • Flavor:Citrus, orange, light citrus tang

The beer has a nice flavor and aroma of citrus and is lower in bitterness, it is a very good introductory beer for a person that doesn’t usually like IPAs


School in the Summertime
  • Style: Shandy
  • ABV: 4%
  • SRM: 4
  • IBU’s: 15

  • Appearance: Pale Straw
  • Aroma: Lemonade, Citrus
  • Flavor: Wheat, lemonade, citrus

A light summer time beer. The base beer is a simple low abv American wheat beer that uses lemon drop hops which lend a citrusy flavor and aroma. The base beer is then mixed with lemonade at the bar to make it even more session-able and fruity.


Poncherello’s Mexican Lager
  • Style: Mexican Lager
  • ABV: 5.2%
  • SRM: 6.1
  • IBU’s: 23

  • Appearance: Pale with very light caramel/ amber colors
  • Aroma: corn meal, fresh tortillas, light malt, light caramel
  • Flavor: very light malt, light caramel, light breadiness

This Mexican style lager is a very easy drinking beer with notes of fresh cornmeal, and a crisp finish. It is brewed with Hominy which is a form of white corn and it gives it a bit of the aroma and flavor that is reminiscent of fresh made tortillas. It is served with a lime wedge which helps brighten up the flavors of the beer even more.


Let It Enfold You
  • Style: Brettanomyces Belgian Tripel
  • ABV: 9.8%
  • SRM: 5.5
  • IBU’s: 24

  • Appearance: Golden
  • Aroma:Belgian Spice, candied sugar, light malt, plum, fig, white wine
  • Flavor: Lightly tart, Belgian spices, caramel, cinnamon, clove, White wine, brett funk

This is our Monk’s Ménage aged in chardonnay barrels with brettanomyces for about a year. The Brettanomyces (brett for short) is a wild yeast strain that adds complexity to beers in the form of a slightly tart, funky, earthy, barnyard type of flavor and aroma. The name comes from the album title of the band Senses Fail.

Bigley Sour
  • Style: Sour Ale
  • ABV: 7.2%
  • SRM: 7.3
  • IBU’s: 1.3

  • Appearance: Deep Gold
  • Aroma: Citrus, Light Caramel
  • Flavor: Lightly tart, Citrus, Caramel, Light Grain

Bigley Sour is a Kettle Soured Beer, which means during the brewing process we cool the wort (pre-beer) down and add a bacteria strain called Lactobacillus. That bacteria creates the sour flavors in the final product. After a couple days of souring, we will bring the wort up to a boil to kill off any remaining lactobacillus bacteria to prevent it from continuing to sour. We then proceed with the brewing as normal.

Kiwi The Kind
  • Style: India Pale Pilsener
  • ABV: 5.7%
  • SRM: 5.1
  • IBU’s: 30

  • Appearance:Pale Gold
  • Aroma:Floral, grassy, pilsner malt
  • Flavor: Slight earthy bitterness, light caramel malt flavors, crisp clean finish

This hoppy beer is fermented with Lager yeast and pilsner malt to provide a clean crisp base beer that allows the hops to be featured. All of the hop varietals in this beer are from New Zealand, which is where it gets its name.

I Vienna Hump-A-Lot
  • Style: Vienna Lager
  • ABV: 5.2%
  • SRM: 12.7
  • IBU’s: 25

  • Appearance: Medium Amber
  • Aroma: Slightly sweet, grain, bread, light floral hops
  • Flavor: Malty, toasty, bready

A moderate strength amber lager with a soft, smooth maltiness and moderate bitterness, yet finishing relatively dry. The malt flavor is clean, bready, and somewhat toasty.

Bad Santa
  • Style: Brown Porter
  • ABV: 6%
  • SRM: 33
  • IBU’s: 36

  • Appearance: Deep Brown with ruby edges, Rocky persistent off white head
  • Aroma: Roast, chocolate, toffee
  • Flavor: Roasty, chocolaty, notes of very dark malts

A Full bodied dark ale with a subtle bitterness and notes of chocolate, caramel, and roasted barley.

Left Leg Lager
  • Style: German Lager
  • ABV: 5%
  • SRM: 3.5
  • IBU’s: 16

  • Appearance: Pale Yellow
  • Aroma: Grain, Bread, yeast, light sulfur
  • Flavor: grain, bread yeast, light sulfur, malt sweetness

Left Leg Lager is our flagship German style lager. It is a light easy drinking beer that is going to be the most comparable to the mass produced lagers in the market. It is a pretty traditional beer that is a crowd pleaser.


  • Style: Double IPA
  • ABV: 8%
  • SRM: 5.2
  • IBU’s: 75

  • Appearance: Deep Gold
  • Aroma: Malty, Pine, Citrus, Grapefruit
  • Flavor: Citrus, Melon, Pine, Grapefruit, Slight sweetness from malts

Named after a character in a skit from the TV show The Kid’s In The Hall.

Medium bodied double IPA with notes of mango, citrus, and floral hops.

Brierwood Brown
  • Style: Brown Ale
  • ABV: 5.8%
  • SRM: 23.8
  • IBU’s: 21

  • Appearance: Ruby Brown, Slight red hints when held up to light.
  • Aroma: Chocolate, Caramel, slightly toasty, malt
  • Flavor: Chocolate, toast, coffee, light roast

A smooth and easy drinking brown ale. Chocolate and coffee notes lend to a nice complexity of aroma and flavor.

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The Geoffrey
  • Style: Double Stout
  • ABV: 8%
  • SRM: 49.5
  • IBU’s: 37

  • Appearance: Black, brown head
  • Aroma:Roast, chocolate, caramel, coffee, toffee
  • Flavor: Dark malts, roast, chocolate, coffee, caramel, light alcohol heat

A full-bodied double stout with strong chocolate, coffee, caramel and toffee flavors. Sweetness is balanced by a roasty bitterness.

The name comes from the movie Get Him to The Greek, with Jonah Hill and Russell Brand


Monk’s Menage
  • Style: Belgian Tripel
  • ABV: 9.2%
  • SRM: 5.6
  • IBU’s: 24

  • Appearance: Golden
  • Aroma: Belgian Spice, candied sugar, light malt, bubble gum, plum, fig
  • Flavor: Candied sugar sweetness, Belgian spices, caramel, cinnamon, clove

A medium to full bodied golden ale with slight residual sweetness, and notes of fruity Belgian yeast.


Goodby’s Gose
  • Style: Gose
  • ABV: 4.2%
  • SRM: 3
  • IBU’s: 7

  • Appearance: Pale Straw
  • Aroma:Light citrus notes, lactic acid, clean, lemon
  • Flavor: Tart, citrus, clean, refreshing, lemon, coriander, light salinity

Traditional German style beer, known for a lower ABC, and light refreshing tartness. Very clean finish allows the beer to be very session-able.


Adults Only
  • Style: Root Beer Mead
  • ABV: 7.1%
  • SRM: 40
  • IBU’s: 0

  • Appearance: Black
  • Aroma: Honey, Root Beer, Sugar, Licorice
  • Flavor: Honey, Root Beer, Sugar, Licorice

Basically an alcoholic root beer. It is made with gallberry honey, vanilla beans, and a root beer flavoring. It is a sweet drink so customers should be aware of that. A good starting point for someone that doesn’t really like beers or ciders.



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