ARE YOU OF AGE?
We pride ourselves on hand-crafted custom beverages that aren’t suitable for customers that are under the legal drinking age. Please confirm that you are at least 21 years of age to continue to the site.
Brunch will be served from 11am – 2pm and will feature
a new brunch menu created by our Executive Chef, Brad Sueflohn.
HOUSE-MADE BISCUITS AND GRAVY
A HEARTY BREAKFAST SANDWICH
HAND-ROLLED CINNAMON ROLLS
DECADENT FRENCH TOAST BITES
$12 per person with food purchase from 11am – 2pm.
A limited Tap Room menu will be available during Sunday Brunch.
